Roast Beef Hash: Cook Time 10 minutes Cook Temp Medium High Number 4 servings Prep Time 10 min Ingredients: 2 Tablespoons Butter Shredded cooked roast beef 1 can new potatoes Salt and pepper to taste. Directions: Place left over roast beef in food processor to shred. Open and drain can of potatoes and then dice.Continue reading “Roast Beef Hash”
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